SO thrilled with the response to this weekend's giveaway! Clearly this was right up your alley. Thanks again to Jay at Life Without Plastic for the generous giveaway. The lucky winner is Crystal who said:
This is a wild week for us at LuSa and Clean. We head to the Midwest
Renewable Energy Fair in a few days, so my meal plan this week reflects
travel and festivities. I decided to share it just them same. You can edit out my travel meals and plug in your favorites. Do let me know if you're into this as a weekly post so I know if its worth continuing!
This week we'll be eating:
Our week shifted and we didn't actually make this last week. So very fast, easy, and delicious!
Beef Stir Fry
Shitake mushrooms, thinly sliced beef, and lots of bok choy on soaked rice cooked in coconut milk.
A double batch of black bean chili with lots of fresh veggies thrown in the mix.
This is a weekly standard around here. Homemade cumin black beans and seasoned ground bison, venison, or beef are what they're all about.
Venison hamburgers, grilled baby zucchini, and jojos (grilled parboiled potato wedges seasoned with olive oil, salt, pepper, paprika, and chili powder)